1. Planting: Plant or repot within 4 weeks of arrival. Choose a location receiving at least 6–8 hours of direct sunlight daily. Plant in rich, well-drained soil or a container with drainage holes, setting the root ball level with or slightly below the soil surface. Wait until frost danger has passed before planting outdoors.

2. Watering: Water deeply whenever the top inch of soil feels dry. Keep moisture consistent, especially during flowering and fruit development, as sharp changes can cause fruit problems. Container-grown plants may need daily watering in hot weather.

3. Pruning: Little pruning is needed for this dwarf bush tomato. Remove yellowing or damaged leaves to improve airflow, but avoid heavy sucker pruning. Add a small cage or support if branches become weighed down with fruit.

4. Fertilizing: Feed with a fertilizer formulated for tomatoes or vegetables, following label directions. Avoid excessive nitrogen, which encourages leafy growth at the expense of flowers and fruit.